Taste and Criticism in the Eighteenth Century: A Selection of Texts Illustrating the Evolution of Taste and the Development of Critical TheoryH. A. Needham Harrap, 1952 - 231 sider |
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Side 102
... ideas , to enlarge , compound , and vary them at her own pleasure . In all these instances , this secondary pleasure of the imagina- tion proceeds from that action of the mind , which compares the ideas arising from the original objects ...
... ideas , to enlarge , compound , and vary them at her own pleasure . In all these instances , this secondary pleasure of the imagina- tion proceeds from that action of the mind , which compares the ideas arising from the original objects ...
Side 103
... ideas raised by words , because most of the observations that agree with descriptions , are equally applicable to painting and statuary . Words , when well chosen , have so great a force in them , that a description often gives us more ...
... ideas raised by words , because most of the observations that agree with descriptions , are equally applicable to painting and statuary . Words , when well chosen , have so great a force in them , that a description often gives us more ...
Side 167
... idea . ' Harmony ' also denotes our pleasant ideas arising from composition of sounds , and ' a good ear ' ( as it is generally taken ) a power of perceiving this pleasure . In the following sections , an attempt is made to dis- cover ...
... idea . ' Harmony ' also denotes our pleasant ideas arising from composition of sounds , and ' a good ear ' ( as it is generally taken ) a power of perceiving this pleasure . In the following sections , an attempt is made to dis- cover ...
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n to the study INTRODUCTION | 11 |
incomplete SELECTED TEXTS | 53 |
from A Complete Art of Poetry | 61 |
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Taste and Criticism in the Eighteenth Century: A Selection of Texts ... H. A. Needham Utdragsvisning - 1969 |
Taste and Criticism in the Eighteenth Century: A Selection of Texts ... H. A. Needham Utdragsvisning - 1952 |
Vanlige uttrykk og setninger
action Addison admiration æsthetic affect ancient appear architecture arise Aristotle artist authors Burke called character classical colours composition criticism deformity delight drama eighteenth century endeavour English Essay expression faculty facundia Faery Queen fancy French garden genius GEORGE FARQUHAR Gothic Gothic architecture Grande Chartreuse harmony Homer Horace Horace Walpole human ideas of beauty images imagination imitation John Dennis JOSEPH ADDISON Joseph Warton judgment kind landscape Letters literary literature London manner Milton mind modern moral Nature neo-classic never objects observed original painter painting passions perfection Phidias philosopher picturesque play pleased poem poet poetic poetry Pope preface to Shakespeare principles qualities Quintilian reason RICHARD HURD Romantic rules of art scene sense of beauty sensible Shaftesbury Shakespeare species Spectator sublime suppose taste theory things Thomas Warton thought tion tragedy truth unity Uvedale Price variety Walpole Warton whole word writing