Taste and Criticism in the Eighteenth Century: A Selection of Texts Illustrating the Evolution of Taste and the Development of Critical TheoryH. A. Needham Harrap, 1952 - 231 sider |
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Side 104
... pleasure , which is nothing else but the action of the mind , which compares the ideas that arise from words , with the ideas that arise from the objects themselves ; and why this operation of the mind is attended with so much pleasure ...
... pleasure , which is nothing else but the action of the mind , which compares the ideas that arise from words , with the ideas that arise from the objects themselves ; and why this operation of the mind is attended with so much pleasure ...
Side 173
... pleasure from regular objects ; else how is it possible that any person could go into the open air on a sunny day , or clear evening , without the most extrava- gant raptures , such as Milton represents our ancestor in upon his first ...
... pleasure from regular objects ; else how is it possible that any person could go into the open air on a sunny day , or clear evening , without the most extrava- gant raptures , such as Milton represents our ancestor in upon his first ...
Side 177
... pleasure , no great efforts of power are at all necessary ; nay , we know , that such efforts would go a great way towards destroying our satisfac- tion : for pleasure must be stolen , and not forced upon us ; pleasure follows the will ...
... pleasure , no great efforts of power are at all necessary ; nay , we know , that such efforts would go a great way towards destroying our satisfac- tion : for pleasure must be stolen , and not forced upon us ; pleasure follows the will ...
Innhold
n to the study INTRODUCTION | 11 |
incomplete SELECTED TEXTS | 53 |
from A Complete Art of Poetry | 61 |
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Taste and Criticism in the Eighteenth Century: A Selection of Texts ... H. A. Needham Utdragsvisning - 1969 |
Taste and Criticism in the Eighteenth Century: A Selection of Texts ... H. A. Needham Utdragsvisning - 1952 |
Vanlige uttrykk og setninger
action Addison admiration æsthetic affect ancient appear architecture arise Aristotle artist authors Burke called character classical colours composition criticism deformity delight drama eighteenth century endeavour English Essay expression faculty facundia Faery Queen fancy French garden genius GEORGE FARQUHAR Gothic Gothic architecture Grande Chartreuse harmony Homer Horace Horace Walpole human ideas of beauty images imagination imitation John Dennis JOSEPH ADDISON Joseph Warton judgment kind landscape Letters literary literature London manner Milton mind modern moral Nature neo-classic never objects observed original painter painting passions perfection Phidias philosopher picturesque play pleased poem poet poetic poetry Pope preface to Shakespeare principles qualities Quintilian reason RICHARD HURD Romantic rules of art scene sense of beauty sensible Shaftesbury Shakespeare species Spectator sublime suppose taste theory things Thomas Warton thought tion tragedy truth unity Uvedale Price variety Walpole Warton whole word writing