Experiment Station Record, Volum 50U.S. Government Printing Office, 1924 |
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Resultat 1-5 av 100
Side 7
... protein , ether extract , crude fiber , and nitrogen - free extracts on both the air - dry and oven - dry basis ; the average results of analyses of the carbohydrate fractions of the legumes ; and the ash constitutents , including total ...
... protein , ether extract , crude fiber , and nitrogen - free extracts on both the air - dry and oven - dry basis ; the average results of analyses of the carbohydrate fractions of the legumes ; and the ash constitutents , including total ...
Side 8
... protein molecule . Whether evidence of such could be obtained with some other protein than gliadin remains to be demon- strated . Under none of the conditions employed has it been possible to effect a differential hydrolysis of gliadin ...
... protein molecule . Whether evidence of such could be obtained with some other protein than gliadin remains to be demon- strated . Under none of the conditions employed has it been possible to effect a differential hydrolysis of gliadin ...
Side 20
... protein content of the plants was least at the lower temperature , but not in proportion to the difference of polysaccharids . Buckwheat grown in soil cultures in the temperature 20 [ Vol . 50 EXPERIMENT STATION RECORD .
... protein content of the plants was least at the lower temperature , but not in proportion to the difference of polysaccharids . Buckwheat grown in soil cultures in the temperature 20 [ Vol . 50 EXPERIMENT STATION RECORD .
Side 62
... protein - free milk 4 per cent . This mixture , when made into pellets and dried in the oven , is said to have an energy value of about 400 calories per 100 gm . It is stated that at the beginning of the experiment the pigeons volun ...
... protein - free milk 4 per cent . This mixture , when made into pellets and dried in the oven , is said to have an energy value of about 400 calories per 100 gm . It is stated that at the beginning of the experiment the pigeons volun ...
Side 64
... proteins of the palm kernel , and the vitamin content of palm kernel meal , A. J. FINKS and D. B. JONES ( Jour Agr . Research [ U. S. ] , 25 ( 1923 ) , No. 4 , pp . 165–169 , figs . 5 ) .— A study of the quality of the proteins and the ...
... proteins of the palm kernel , and the vitamin content of palm kernel meal , A. J. FINKS and D. B. JONES ( Jour Agr . Research [ U. S. ] , 25 ( 1923 ) , No. 4 , pp . 165–169 , figs . 5 ) .— A study of the quality of the proteins and the ...
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acre agricultural alfalfa amount animals apple bacteria barley beans calcium cane carbon cent chemical Circ clover cod liver oil containing corn cotton cottonseed meal crops culture dairy determined diet discussed disease economic effect eggs Experiment Station experimental factors farm feeding fertilizer figs fruit fungus germination gossypol grain growth H-ion concentration increased indicated infection investigations Jour larvæ lime manure meal method milk nitrate nitrogen normal oats obtained organic percentage period phosphate phosphoric acid phosphorus Phytopathology pigs plants plats potash potassium potatoes presented previously noted E. S. R. production protein ration rats reported Research rickets salts samples seed showed silage sodium sodium nitrate soil solution soy beans species sugar sulphate sulphur temperature tion trees U. S. Dept varieties velvet beans vitamin weight wheat yield