Foods and the Law: A Manual for the Business Man on the Laws of the United States with Reference to Foods and Food ProductsP. Smith, 1935 - 234 sider |
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Side 197
... flavoring extract prepared by shaking oil of orange with dilute alcohol , or by dissolving terpeneless oil of orange in dilute alcohol , and corresponds in flavoring strength to orange extract . 13a . Terpeneless oil of orange is oil of ...
... flavoring extract prepared by shaking oil of orange with dilute alcohol , or by dissolving terpeneless oil of orange in dilute alcohol , and corresponds in flavoring strength to orange extract . 13a . Terpeneless oil of orange is oil of ...
Side 198
... flavoring extract prepared from oil of sweet basil , or from sweet basil , or both , and contains not less than 0.1 per cent by volume of oil of sweet basil . 19a . Sweet basil , basil , is the leaves and tops of Ocimum basilicum L. 20 ...
... flavoring extract prepared from oil of sweet basil , or from sweet basil , or both , and contains not less than 0.1 per cent by volume of oil of sweet basil . 19a . Sweet basil , basil , is the leaves and tops of Ocimum basilicum L. 20 ...
Side 203
... flavoring constituents , and contains other flavoring sub- stances , with or without the addition of caramel color . 4. Birch beer is the carbonated beverage prepared from birch beer flavor , potable water and a sirup of one or more of ...
... flavoring constituents , and contains other flavoring sub- stances , with or without the addition of caramel color . 4. Birch beer is the carbonated beverage prepared from birch beer flavor , potable water and a sirup of one or more of ...
Innhold
ADULTERATED AND MISBRANDED FOODS | 13 |
Methods of Analysis | 23 |
The Food and Drug Administration and How It Func | 32 |
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adulterated butter adulterated or misbranded appeal grading article of food ash insoluble butter carcasses cent of ash cent of milk cent of moisture cent of total certificate Cheddar cheese chief collector consignee contains not less court Department of Agriculture dextrose District of Columbia dressed domestic rabbits dressed poultry dried Drugs Act edible eggs eucaine examination Federal food filled cheese Food and Drugs food colors food or drug fruit guaranty horse meat hydrochloric acid ingredient insoluble in hydrochloric interstate or foreign label manufacturer meat and meat meat food products Meat Inspection Act meat or meat meat products ment merchandise milk fat officer official grader package paprika peas prescribed purpose quantity regulations rennet requirements salt samples Secretary of Agriculture shipment sirup skimmed milk slaughtering sodium nitrate sold standard substance tains Territory thereof tion tomatoes total ash United United States Pharmacopoeia violation whole milk