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affinity alcohol alkali ammonia angle Bacon barrel baryta beer bodies boiling brewer brewing bromine burns called carbonic acid chloric acid chlorine colour combination composed compound contain copper crystals cubic inches decomposed decomposition degree dissolved ditto equal equivalent evaporation event experiment fermentation flame flavour fluid formulæ furnace given glass grains greater hops hydrogen insoluble instances iodine iron latter less lime liquid liquor malt mash mercury metal method mixed mixture muriatic acid nature nitrate nitric acid nitrogen observed obtained oxide oxygen peroxide philosophy phosphorus portion potash potassium pounds precipitate probability produced properties proportion protoxide pure quantity red heat saccharometer salt sides sine soda solid soluble in water solution specific gravity spherical substance sulphate sulphuretted sulphuric acid supposed tables taste temperature tion triangle vapour water of crystallization weight white ball worts yeast