 | John Ward (of Chester.) - 1724 - 480 sider
...propofed fo be fliix'd, the Mean Rate of the whole Mixture, and any one of the quantities to be mix'd being given. Thence to find how much of every one...compofe the Mixture. Note, This is ufually called ailtgatfon PartfoJ. Qucft. 4. How touch Wheat at 5 s. the Sttjbel, muft be mix'd with 12 Sttjhels of... | |
 | William Craighead - 1757 - 584 sider
...r-opos'tl to bç mixed, the quantity df one ingredient, с stnd mean rate of the whole mixture are given : thence •to find how much of every one of the other ingredients is requinte to compote the mixture. This is ufually called Alligation Partial. \yhen the numbers are fet... | |
 | Elias Voster - 1774 - 296 sider
...Particular .Rates of all the Ingredients propofed to be mixed the Mean Rates of the whole mixture, and any of the quantities to be mixed being given. Thence...other Ingredients is requifite to compofe the Mixture. 12. A Refiner has Silver Bullion of 902* fine t •demand how much Alloy muft be put to it to bring;... | |
 | Elias Voster - 1792 - 296 sider
...Alligation partial, the patth-1tlar Rates of all the Ingredients propofed to be mixed, the Main Rates of the whole Mixture, and any one of the Quantities...find how much of every one of the other Ingredients K requifite to compofe the Mixture. 12. A Refiner has Silver Bullion of 9 oz. fine, I demand how much... | |
 | John Gough - 1813 - 358 sider
...be mixed, the mean rate of the whole mixtyre, and any one of the quantities to be mixed being given, to find how much of every one of the other ingredients is requisite to compose the mixture. 13. How much wheat at 5s. the bushel must be mixed with 12 bushels... | |
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The particular Rates of all the Ingredients propofed to be mixed, the Mean Rate of the whole Mixture, and any one of the Quantities to be mixed being given: Thence to find how much of every one of the other Ingredients is requifite to compofe the Mixture. 