Biennial Report of the Dairy and Food Commissioner of Wisconsin |
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Side 93
... molasses , and fruit juices . Wine vine- gar is chiefly used in Europe . It is made from grape juice , inferior wines and from the second and third pressings of the grapes called " lees . " Wine vinegars vary in color from pale yellow ...
... molasses , and fruit juices . Wine vine- gar is chiefly used in Europe . It is made from grape juice , inferior wines and from the second and third pressings of the grapes called " lees . " Wine vinegars vary in color from pale yellow ...
Side 94
... Molasses vinegar is made in the same way as glucose vinegar . The larger part of the vinegar now on the market is made from a dilute alcohol . This vinegar as it comes from the converters is colorless as water . It is colored by the ...
... Molasses vinegar is made in the same way as glucose vinegar . The larger part of the vinegar now on the market is made from a dilute alcohol . This vinegar as it comes from the converters is colorless as water . It is colored by the ...
Side 102
... molasses was understood to mean the vicid , brown , uncrystallizable syrup which is drained from the moist sugar during its formation and from sugar moulds in the refinery . At the present time the term means a mix- ture of molasses and ...
... molasses was understood to mean the vicid , brown , uncrystallizable syrup which is drained from the moist sugar during its formation and from sugar moulds in the refinery . At the present time the term means a mix- ture of molasses and ...
Side 105
... Molasses . 45.97 Glucose syrup . 4 . Molasses . 5.9 Molasses . Milwaukee .. Scully Syrup Co .. Chicago . Star Crystal .. 27.5 Not known .. 26.25 45.29 19.23 3.50 John S. Gould . Chicago Bee - hive Syrup . Not known . D. B. Sculley ...
... Molasses . 45.97 Glucose syrup . 4 . Molasses . 5.9 Molasses . Milwaukee .. Scully Syrup Co .. Chicago . Star Crystal .. 27.5 Not known .. 26.25 45.29 19.23 3.50 John S. Gould . Chicago Bee - hive Syrup . Not known . D. B. Sculley ...
Side
... molasses , beer , solution of glu- cose , and in fact any fluid containing fermentable sugars . The methods employed in the various processes of manu- facturing vinegar belong to one of two classes , the old pro- cess of self ...
... molasses , beer , solution of glu- cose , and in fact any fluid containing fermentable sugars . The methods employed in the various processes of manu- facturing vinegar belong to one of two classes , the old pro- cess of self ...
Andre utgaver - Vis alle
Biennial Report of the Dairy and Food Commissioner of Wisconsin Wisconsin. Dairy and Food Commission Uten tilgangsbegrensning - 1896 |
Biennial Report of the Dairy and Food Commissioner of Wisconsin Wisconsin. Dairy and Food Commission Uten tilgangsbegrensning - 1912 |
Biennial Report of the Dairy and Food Commissioner of Wisconsin Wisconsin. Dairy and Food Commission Uten tilgangsbegrensning - 1899 |
Vanlige uttrykk og setninger
182a Springfield Cr acetic acid acid phosphate adulteration alcohol Alum American Vinegar analysis article of food baking powders Beloit Bros butter fat Carbonic acid casein cent Chicago Cider cider vinegar cloves color containing cream of tartar Cream tartar Crosse Dahinden & Gallasch Dairy and Food dealers Deerfield dollars drink or drug E. A. Wilson Eau Claire fermentation filled cheese Fond du Lac Food Commissioner food or drink Francis Creek Glucose syrup H. C. Thom J. H. D. Baker Janesville La Crosse laws Madison Not known malt manufacture Milwaukee mixed Molasses mustard offered for sale oleomargarine olive stones Oshkosh Paul Bechtner Peckham pepper person phosphate phosphate of lime pipette plaster paris pure quantity Racine Roundy samples of milk Saukville SECTION Sheboygan Single cow sold specific gravity spices Springfield 182a Springfield starch sulphate sulphuric acid taken Tartaric acid test bottle tube tumeric Waterloo Whiskey Wisconsin York
Populære avsnitt
Side 34 - ... transported into any State or Territory, or remaining therein for use, consumption, sale, or storage therein, shall upon arrival in such State or Territory be subject to the operation and effect of the laws of such State or Territory...
Side 106 - That if any person shall knowingly sell any kind of diseased, corrupted or unwholesome provisions, whether for meat or drink, without making the same fully known to the buyer, he shall be punished by imprisonment in the county Jail not more than six months, or by fine not exceeding one hundred dollars.
Side 102 - Be it enacted, etc., that no person, firm, or corporate body shall manufacture out of any oleaginous substance or any compound of the same, other than that produced from unadulterated milk or of cream from the same, any article designed to take the place of butter or cheese produced from pure unadulterated milk, or cream from the same...
Side 102 - ... be punished by a fine of not less than fifty dollars ($50) nor more than five hundred dollars ($500...
Side 103 - ... of the same or any product or manufacture made in whole or in part from animal fats or animal or vegetable oils not produced from unadulterated milk or cream...
Side 107 - ... court before whom he is charged that he did not know of the article of food or drug sold by him being so mixed, coloured, stained, or powdered, as in either of those sections mentioned, and that he could not with reasonable diligence have obtained that knowledge.
Side 105 - ... or by imprisonment in the county jail not less than ten days, nor more than six months, or by both such fine and imprisonment, in the discretion of the court, together with the costs of prosecution, and each day such person continues to practice medicine and surgery, contrary to the provisions of this act, shall constitute a separate offense.
Side 105 - SECTION 6. All acts or parts of acts conflicting with the provisions of this act, are hereby repealed. SECTION 7. This act shall take effect and be in force from and after its passage and publication.
Side 39 - Ingenuity keeps pace with greed, and the careless and heedless consumers are exposed to increasing perils. To redress such evils is a plain duty, but a difficult task. Experience has taught the lesson that repressive measures which depend for their efficiency upon proof of the dealer's knowledge and of his intent to deceive and defraud, are of little use, and rarely accomplish their purpose.
Side 54 - When all of the samples of milk to be tested are measured ready for the test, the acid measure is filled to the 17.5 cc mark with sulphuric acid, and from this it is carefully poured into a test bottle, containing milk, that is held in a slightly inclined position for reasons given in directions for measuring the milk. The acid being much heavier than milk sinks directly to the bottom of the test bottle without mixing with the milk that floats upon it. The acid and milk should be thoroughly mixed...