Annual report of the Indiana State Board of Health. 1907State Board of Health, 1907 |
Vanlige uttrykk og setninger
$10 and costs Absent Adulterated Albany Ammonia ANALYSIS OF WATER analyzed bakeries Board of Health Bros building cent clean Color condemned confectionery Connersville contains not less County Crawfordsville dairies Date of Analysis diphtheria diseases drug stores Evansville excellent condition extract fair condition Females floor Floyd County Food and Drug foul refrigerators groceries were inspected health officer hotels and restaurants Ice Cream Indiana State Board Indianapolis Jasonville Jeffersonville Lafayette Lard Logansport Males Marion markets and slaughter Martinsville meat markets Michigan City milk minoid Muncie Negative Nitrates Nitrogen as Solids Noblesville number of deaths Oleomargarine poor condition Present public supply pupils samples sanitary condition Sanitary Survey school purposes schoolhouse Settled Shelbyville slaughter houses smallpox South Bend sugar Table of Deaths Terre Haute tion Tipton total number town township Tuberculosis typhoid fever unclean unsanitary Veedersburg ventilated vinegar Wabash walls WATER FROM SYSTEM water is pumped Wayne
Populære avsnitt
Side 21 - BUTTEK is the clean, non-rancid product made by gathering in any manner the fat of fresh or ripened milk or cream into a mass, which also contains a small portion of the other milk constituents, with or without salt, and contains not less than eighty-two and five-tenths (82.5) per cent, of milk fat.
Side 29 - That the addition of water herein authorized shall be under such regulations and limitations as the Commissioner of Internal Revenue, with the approval of the Secretary of the Treasury, may from time to time prescribe...
Side 28 - Coffea liberica Bull., freed from all but a small portion of its spermoderm, and conforms in variety and place of production to the name it bears.
Side 21 - Cheese is the sound, solid, and ripened product made from milk or cream by coagulating the casein thereof with rennet or lactic acid with or without the addition of ripening ferments and seasoning, and contains, in the water-free substance, not less than fifty (50) per cent of milk fat.
Side 18 - In the case of drugs: (1) If, when sold under or by a name recognized in the United States Pharmacopoeia, it differs from the standard of strength, quality, or purity laid down therein.
Side 23 - Canned vegetables are sound, properly matured and prepared fresh vegetables, with or without salt, sterilized by heat, with or without previous cooking in vessels from which they take up no metallic substance, kept in suitable, clean, hermetically sealed containers, are sound and conform in name to the vegetables used in their preparation.
Side 29 - Malt vinegar is the product made by the alcoholic and subsequent acetous fermentations, without distillation, of an infusion of barley malt or cereals whose starch has been converted by malt, is dextro-rotatory, and contains, in one hundred (100) cubic centimeters (20° C.), not less than four (4) grams of acetic acid...
Side 20 - SWEETENED CONDENSED MILK is milk from which a considerable portion of water has been evaporated...
Side 28 - Cold-drawn" sunflower oil* is sunflower oil obtained by the first pressing without heating.