Alcohol in Africa: Mixing Business, Pleasure, and PoliticsDeborah Fahy Bryceson ABC-CLIO, LLC, 2002 - 305 sider Alcohol in Sub-Saharan Africa has historically been a conduit for religious and political expression controlled by male elders. Over the past century and especially during the last two crisis-ridden decades, alcohol's ceremonial role has been largely displaced. Rapid income differentiation and economic marginalization have spurred production and consumption of alcohol. In many localities, expanding supply has led to drinking patterns that impinge on general social welfare. These circumstances coincide with the continent-wide implementation of structural adjustment and economic liberalization policies. One might ask, have those policies driven people to drink? Currently, alcohol is a taboo subject for donors and African governments alike, yet it is at the nexus of many of the continent's most pressing problems. Agricultural sector decline, large-scale labor redundancy, household instability, and AIDS have cause or effect linkages to changing alcohol usage. This edited collection explores the economic, political, and social meanings of alcohol usage. The material is contextualized within a review of existing anthropological, social history, and social welfare literature on alcohol, and a broad historical overview of the continental trends in alcohol production and consumption. Both the pleasure and the pain of alcohol usage emerge, providing insight into the ambiguity of alcohol in Africa today. |
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... distilled alcohol in Uganda . As they were employed in marginal trade and had no land to cultivate , dis- tilling became their illicit source of income . By the 1950s , waragi production was an established part of the informal economy ...
... distillation swept the colony in the form of illicit gin or ogogoro mak- ing . Simple distillation equipment of a kerosene tin , a water pot and a straight or spiral metal pipe with watertight joints produced five bottles of raw alcohol ...
... distilled illicit gin to meet rising demand . What distinguished akpeteshie at this experimental phase was its cheapness , potency , harsh taste and pungent smell . As its patrons were hounded by the colonial government , akpeteshie ...
Innhold
Changing Modalities of Alcohol Usage | 23 |
For Women and Children An Economic History | 55 |
Liquid Gold of a Lost Kingdom The Rise of Waragi | 75 |
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Selected Readings in the Anthropology of Religion: Theoretical and ... Stephen D. Glazier,Charles A. Flowerday Ingen forhåndsvisning tilgjengelig - 2003 |