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Dr. Bennett F. Davenport,

751 TREMOTOT.
BOSTON, - MAS).

The Analyst,

INCLUDING THE PROCEEDINGS OF

THE “SOCIETY OF PUBLIC ANALYSTS."

A MONTHLY JOURNAL FOR THE INFORMATION OF THOSE INTERESTED

IN THE PURITY OF FOOD AND DRUGS, AND IN GENERAL

ANALYTICAL AND MICROSCOPICAL RESEARCH.

EDITED BY

G. W. WIGNER, F.I.C., F.C.S., LONDON AND AMERICA,

ONDON AND

MERICA,

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LONDON :
Published for the Proprietors, by Messrs. BAILLIERE, TINDALL & Cox,

King William Street, Strand, W.C.

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INDE X.

PAGE.

216

: :

223

PAGE. ANGELL, A., On Butterine .. .. 3 „ On Private Wells at South

ampton Anglesey, Appointment of Dr. Evans, as Analyst for..

.. 54 Appearance of Water in 2 ft. Tube, how

ascertained .. .. .. .. 131 Arsenic in Caustic Soda . ... 209 Ashby, A., On Method of Calculating

Quantity of Water in Spirits.. 1 , On Phosphoric Acid Deter

minations ... .. 231

On Water Analysis .. .. 108 ATTFIELD, Professor, On Copying Ink, for

Transcribing Letters without a Press .. 193

91

211

Act, Sale of Food, Must be Strictly Com.

plied with .. .. .. .. 93 Adulteration, What is .. „ Act for Michigan ..

„ New Jersey .. 176

: „ New York ..157, 165, 214 Alcohol, Wood, Manufacture of .. .. 71 ÅLFORD, H. J., Quarterly Reports of, 28, 86, 169 ALLEN, A. H., On Maumené's Test for Oils 102 , On Olefines in Shale and Pe

troleum Products.. 177, 215 , On Isolation of Strychnine .. 141 Alum in Baking Powder .. 65,

» Adulterating Bread with .. .. Aluminium, Metallic .. .. .. 128

Process for Nitrogen in Nitrates 183 America, Baking Powders in . 65, 91

, Drug Adulteration in ...
, Food Adulteration in ..

, Water Analysis in .. Ammonia in Waters .. .. .. , Free, and Albuminoid, how

determined .. .. 134 Ammonium, Chloride Solution, how pre

pared .. .. .. .. 129 Analyses of the Public Water Supplies of England .. 17, 43, 66, 87, 88, 106, 127,

149, 170, 190, 192, 206, Analysts, Water .. .. .. 193 Analysts' Reports :

ALFORD, H., for Somerset .. 28, 86, 169
BELL, J. CARTER, for Cheshire ..
BERNAYS, DR., for Southwark ..
BLYTH, A. WYNTER, for Marylebone
HILL, DR. A., for Birmingham .. 169
HODGES, J. F., for Belfast .. 169
REDWOOD, DR., for Holborn .. 211
RIMMINGTON, F. M., for Bradford .. 28
STODDART, F. W., for Bristol
STOKES, A. W., for Paddington ..

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62

425

Baking Powders

.. 65, 91 Balsam of Peru, Adulteration of .. Belfast, Report of J. F. HODGES, for .. BELL, J. CARTER, On Grape Juice and Un

fermented Wines 197, 221 On Milk which has

Fallen Below the So

ciety's Standard

Quarterly Report .. 225 Berkshire, Quarterly Report for.. BERNAYS, Dr., Quarterly Report of Bethnal Green, Appointment of A. W.

STOKES, as Analyst for .. .. 54 BIGGART, J. W., Appointment as Analyst:

for Rothsay .. .. .. 70 Birmingham, Report of A. HILL for .. 169

1 Water Supply, Description of 44 Blunt, T. P., On WILLIAMS's Nitrogen

Process .. .. .. .. 202 BLYTH, A. WYNTER, Appointment of, as An.

alyst for Marylebone.. 14 Quarterly Report of .. 211

225

PAGE.

175

130

28

21

BLYTH, A. WYNTER, On Figures Assumed

by Various Fats .. 157 On Estimation of Quinine

in Wine, &c. .. 162 Boar’s Flesh, Trichinosis from .. .. Bolton, Water Supply, Description of .. 149 Books Received .. 14, 34, 54, 74, 86, 110,

127, 156, 176, 196, 216, Bradford, Report of F. M. RIMMINGTON for

, Water Supply, Description of .. 44 Brandy Adulteration .. .. .. 73 Bread Adulterated with Alum .. .. 211 Brewers' Guardian on “Previous Sewage

Contamination” .. .. .. Bristol, Report of F. W. STODDART, for .. 51

, Water Supply, Description of .. 44 British Association Meeting 1880, Report of 65 Burner for GRIFFIN's Gas Muffle Furnace.. 160 Butter Adulterated with Soapstone ...

,
Talc .

.. 225 „ Method to Distinguish, from Oleo

margarine .. „ Substitutes Buttermilk, Adulteration of .. .. 156 Butterine, A. ANGELL, On , Sold for Butter, 10, 29, 32, 52,

73, 74, 93, 153, 172, 195, 196, 212, 235

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132

14

54

PAGE. CLASSEN, On Citrate of Magnesia .. 202 Coal-Tar Colours, Identification of .. 23 Coffee, Adulteration of .. .. 32, 195, 214

1 Date .. .. .. .. 161 „ Examination of, by F. M. RIMMING

TON .. .. .. .. 2 „ Prepared, Summons for Selling ... Collection of Water Samples, How Made.. Condensed Milk, Analysis of .. .. Consignor Not Entitled to One Portion of

Sample of Goods Sent by Train 11, 73 Copper Hydrate, Action of, on Sodium Chloride, &c. .. .. ..

205 , Solution, How Prepared .. 129 Zinc Couple Process, by M. W.

WILLIAMS.. 36 " "

, How Carried

Out .. CORNALL, J. H., Appointment of, as Analyst

for Warrington .. .. .. 110 Correspondence :

A. H. ALLEN, On Olefines in Shale Oil 215
A. ASHBY, On Water Analysis .. 108

On Phosphoric Acid Deter

minations .. .. 231 “An Interested Analyst,” On Lard

Adulteration .. .. .. 28 “A County Analyst,” On Sale of Food

Act in Scotland .. . 108 C. ESTCOURT, On Milk Analysis at

Manchester .. .. .. 209 "Fair Dealing,” On Watered Lard .. 233 A. HILL, On Tannin in Tea

232 H. LEFFMANN, On Philadelphia Water

71, 86, 105, 127, 172 W. MORGAN, On Ammonia in Waters.. 51 A. P. SMITH, On Lard Adulteration, 10, 50 H. SWETE, On Public Analyst Appoint

ments .. . .. 233 W. WALLACE, On Peculiar Request for

an Analysis .. .. .. 215 E. WALLER, On Water Analysis in New

York.. .. .. .. 172 P. J. WINSER, On Water Analysis ,. 71 Crum Process for Nitrogen in Nitrates .. 132

167

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21

152

Calcium, Chloride Solution, how prepared 130
Cambridge Water Supply, Description of.. 21
CAMERON, Dr. C. A., On Analysis of Milk of
42 Cows .. ..

.. 75
Canterbury Water Supply, Description of..
Cayenne Pepper Adulterated ..
Ceca, G. O., On Hop Analysis .. .. 164
Centrifugal Machines for Separating Cream

from Milk .. .. .. .. 220 Chemical Food, Adulteration of .. 52, 130 , Patents, 14, 34, 54, 74, 94, 110,

130, 156, 176, 196, 216, 236 Chelsea Water Supply, Description of ... Cheques, Patent for Safety .. .. 9 Cheshire, Quarterly Report for .. CHEVREUL, Monsr. E., and the Society of

Public Analysts .. .. .. 55 Chicago, Adulteration in Chlorine in Water, Reagents for Estimation

of.. . .. 128 , How Determined Citrate of Magnesia, Analysis of..

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