 ... the Committee on Dietary Allowances of the Food and Nutrition Board of the National Academy of Sciences — National Research Council do not allow any "margin of safety" as do their recommendations for intake levels of other nutrients such as Vitamin...  Sodium in Food and High Blood Pressure: Hearings Before the Subcommittee on ... - Side 128av United States. Congress. House. Committee on Science and Technology. Subcommittee on Investigations and Oversight - 1981 - 235 siderUten tilgangsbegrensning - Om denne boken
 | United States. Office of Experiment Stations - 1947 - 964 sider
...annual meeting of the Medical Society of the State of New York on May 4, 1943, the author, chairman of the committee on dietary allowances of the Food and Nutrition Board of the National Research Council, describes the procedure followed by the committee in deriving the table... | |
 | 1976 - 32 sider
...bound to know someone it can help. We acknowledge with thanks the advice and counsel of an ad hoc panel of the Food and Nutrition Board of the National Academy of Sciences. Food is the basis of life. It is the source of health and well-being, gives you the energy you need... | |
 | 1969 - 212 sider
...opinion, it occurs in an unexpectedly large proportion of our sample population." Dr. DM Hegsted, chairman of the Food and Nutrition Board of the National Academy of Sciences, said, "Obviously, we need some estimate of the magnitude of the nutrition problem. However, it is not... | |
 | United States. Office of Civil Defense - 1963 - 188 sider
...wafer) . Another food item is a carbohydrate supplement, which has been developed with the assistance of the Food and Nutrition Board of the National Academy of Sciences' National Research Council under specifications developed by the Armed Forces Food and Container Institute.... | |
 | United States. Congress. Senate. Commerce Committee - 1964 - 134 sider
...a briefing session on the Bureau's progress on FPC research to date. The Committee, a subcommittee of the Food and Nutrition Board of the National Academy of Sciences (NAS) is composed of the following members: F. Daft, Ph. D. (Chairman). JB Allison, Ph. D. (biochemist,... | |
 | United States. Congress. Senate. Committee on Government Operations - 1964 - 932 sider
...Council on Foods and Nutrition of the American Medical Association from 1048 through 1962: as a member of the Food and Nutrition Board of the National Academy of Sciences since 1949 ; aa a member of the Food Protection Committee of that Board since its organization in 1950,... | |
 | United States. Congress. Senate. Special Committee on Aging - 1965 - 396 sider
...meals should provide maximum quantities of nutrients required daily in keeping with the recommendations of the Food and Nutrition Board of the National Academy of Sciences. Since the project is a communal feeding program, attempts should be made to prepare meals which will... | |
 | United States. Congress. Senate. Commerce - 1966 - 264 sider
...the resulting product. We hoped that such data would prove to our satisfaction, to the satisfaction of the Food and Nutrition Board of the National Academy of Sciences, and to the satisfaction of the Food and Drug Administration, that MPC manufactured by a selected process... | |
 | United States. Congress. Senate. Select Committee on Nutrition and Human Needs - 1969 - 1192 sider
...to the deficiencies in intake of calories and iron, as the levels of intake for these recommended by the Committee on Dietary Allowances of the Food and...Nutrition Board of the National Academy of Sciences — National Research Council do not allow any "margin of safety" as do their recommendations for intake... | |
| |
