280 Chemical Notices from Foreign Sources. discoveries of the year and of the leading facts and processes afterwards detailed. The arrangement and type of the book are unexceptionable, and the errata not more numerous than must be expected in a work of the character. CORRESPONDENCE. SILVER-AMMONIUM ALUM (?). CHEMICAL NEWS, June 25, 1875. Half the table might certainly have been omitted, as no milkman is likely to add to his milk more than an equal amount of water; and the other half can only be of use when the percentage of solids in the sample under examination coincides with the figures in the first column. -I am, &c., A. S. Stoke Newington, June 19, 1875. CHEMICAL NOTICES FROM FOREIGN expressed. NOTE.-All degrees of temperature are Centigrade, unless otherwise To the Editor of the Chemical News. SIR,-With reference to the query of Mr. S. E. Phillips as to this substance, in your last issue, I noted the incorrectness in M. Sergius Kern's note (CHEMICAL NEWS, anyone vol. xxxi., p. 209), and have waited to see whether would correct him. Professor Church has shown that Comptes Rendus Hebdomadaires des Seances de l'Academie what he stated as new about Ag-Al alum was already known. The query of Mr. Phillips touches the erroneous view of M. Kern as to what constitutes an alum. I presume it is generally well known that, letting M represent an atom of a monad basylous element or radicle, and M"" an atom of a triad or pseudo-triad one, the alum-type is M2M""2(SO4)4,240H2 or M2SO4M""2(SO4)3,24OH2. I cannot admit the truth of Mr. Phillips's remark, that "the difference of character," or constitution of these salts, " may, perhaps, be better seen by using the. old notation." It may be by him, since he generally adopts it, but not necessarily so by others. It is evidently a matter of training and use. The so-called silver-ammonium alum does not conform to the alum type given above, even if we assume M. Kern's formula, Ag2(NH4)2(SO4)2,24OH2, to be correct, ammonium being a monad radical, and not a triad one; consequently the salt is a double sulphate of silver and ammonium, and not an alum at all. M. Kern speaks of the crystals being "isomorphic;" he leaves it to be inferred that he means with the alums, which, I believe, on examination, it will be found not to be. Further, I submit that M. Kern has very likely assumed, without making any determination, that the salt contains 24 molecules of water of crystallisation, like the alums, and that, if he will examine the salt with regard to this point, he will probably find that it contains two molecules of water of crystallisation rather than twenty-four, its formula being corresponding to Ag(NH4)SO4,2OH2, Na(NH4)SO4,2OH2, a double sulphate the constitution of which is known. I am, &c., Halifax, June 22, 1875. W. H. WOOD. ON THE MINIMUM SOLIDS IN MILK. To the Editor of the Chemical News. SIR, IN CHEMICAL NEWS, vol. xxxi., p. 267, there appeared a "Table showing the Adulteration by Water of Milk which originally contained the Minimum of 11 per cent of Solids, including Fat." It begins with 11 per cent and is carried down to 1 per cent of solids, which latter quantity is equal to 10 parts of water added to 1 part of the poorest milk; an adulteration which it would scarcely require an analyst to detect, and which, in fact, might be I think it considered as water adulterated with milk. would have been sufficient to have given the minimum amount of solids which Dr. Campbell Brown considers as the standard to be taken in prosecutions for adulteration, and to have let chemists calculate for themselves (and surely they are capable of doing so) the amount of adulteration in any given sample. des Sciences, No. 19, May 17, 1875. Chemical and Physiological Ferments.-M.A.Müntz. The author points out the distinctions between these two classes of ferments. The ferments endowed with life have their maximum action at temperatures from 25° to 40°. The generality of chemical ferments have their maximum action at higher points. Chloroform entirely arrests all fermentation depending on vital action, but is without influence on purely chemical fermentation. Experiments and Observations on the Viscous Fermentation.-M. A. Baudrimont.-The viscous feralteration of the sugar, but simply a special development mentation, at least at its commencement, is not due to an of the ferment which it contains. No. 21, May 31, 1875. Researches on the Sulphines.-M. A. Cahours.-The author examines the action of the bromide of benzyl on the sulphide of methyl; of the iodide of methyl upon the sulphide of methyl; of the di-iodide of methylen upon the sulphide of methyl; and of the bromide of ethylen upon the same compound. Alteration of the Seine from November, 1874, to May, 1875.-M. A. Gérardin.-The author judges of the amelioration of the water by determining the amount of dissolved oxygen. New Method of Preparing Highly Concentrated Formic Acid by means of Dehydrated Oxalic Acid and a Polyatomic Alcohol.-M. Lorin.-Into a rather large tubulated retort is introduced white glycerin, which is concentrated by heat before the addition of the dehydrated oxalic acid in powder. The retort is heated in the water-bath. Decomposition takes place about 80°, but it is much accelerated by a slight rise of temperature, and at 87° the liquid is covered with a layer of bubbles half a centimetre in thickness. When the decomposition slackens more oxalic acid is added. The formic acid is absolutely free from allyl compounds, and contains 94 per cent of actual acid. J. Isomerism of the Hydrochlorates, C10H16HCI.-M. Ribau.-Hydrochlorate of terebenthen is absolutely undecomposable by cold water; it only gives off very slight quantities of hydrochloric acid at 100°, and rapidly loses the totality of its acid at 200°, becoming converted Stearate of soda and alcoholic potash into tereben. transform it into active camphene, and acetate of soda into the inactive form. Hydrochlorate of tereben is rapidly decomposed by cold water with production of B-camphene; by water at 100°, with regeneration of tereben as a liquid body. Stearate of soda changes it into a mixture of regenerated tereben and of B-camphene. The mono-hydrochlorate of the various camphenes is slowly decomposable by cold water; with water at 100°, with alcoholic potash and stearate of soda it regenerates cre The hydrochloric ether solid body. having the same formula, behaves of bodies, and belongs, consequently, to the hydrochlorate | amounts to 2 frs. per kilo. of copper deposited. This of camphene type. Origin of the Phylloxera at Cognac.-M. Mouillefert. Use of the Xanthate of Potash against the Phylloxera. MM. Zoeller and A. Grete.-This salt liberates sulphide of carbon, fatal to the phylloxera, especially in contact with superphosphate. Presence of the Phylloxera in Auvergne.-M. Julien. Influence of Moisture on the Phylloxera.-M. Villedieu. In dry weather the phylloxera descends; in rainy weather it approaches the surface. Researches on the Rapidity of Magnetisation and Demagnetisation of Iron, Cast-Iron, and Steel.M. Deprez.-Soft iron, common iron, malleable cast-iron, and even tempered steel give approximately the same results for the duration of the phases of magnetisation and demagnetisation. Rotatory Power of Crystalline Sugar, and on the Sampling of Sugars Submitted to Polarimetric Analysis. MM. V. de Luynes and A. Girard.-Optical saccharimetry is based essentially on the following data:The graduation of the apparatus and the taking of the sample. The graduation of the apparatus is such that 100 saccharimetric degrees correspond exactly to the rotation produced by a plate of quartz perpendicular to the axis, and measuring 1 m.m. in thickness. The sample is represented by the weight of pure sugar which would, under the same conditions, produce the same rotation as this plate of quartz. Sometimes, when proceeding on these data, we observe singular anomalies. Samples are met with which mark by the saccharimeter 100'5°, and even 101°. The authors agree with M. Dubrunfaut that 16:35 grms. is too large a quantity to take for optical examination, and that the proper weight is 16:19 grms. Remarks Concerning a Paper by M. Gayon on the Spontaneous Decomposition of Eggs.-M. A. Béchamp. The author denies that putrid eggs invariably contain bacteria or vibriones. Bulletin de la Socicte d'Encouragement pour l'Industrie Nationale, No. 17, May, 1875. Report Given by Count du Moncel on the Telegraphic Indicator for the Use of Hotels.-M. Debayeux. This paper requires the accompanying illustration. Report Given by M. Cloez on the Superphosphate Works of MM. Michelet and Thibault. The peculiarity of this establishment is that the phosphates are Inixed with the acid in closed vessels from which the noxious vapours are drawn by an aspirator, traverse a tower filled with wet coke, and pass finally into the chimney of the works. The phosphatic minerals are ground and sifted for use, and the acid is employed at 53 B. The phosphorites used are those of the Lot, the Ardennes, and of Estremadura. The vapours given off by the first-mentioned kind yield a certain amount of iodine. The arrangement of the plant cannot be made intelligible without engravings. In Report Presented by Count du Moncel on the Thermo-Electric Battery of M. Clamond.-In this battery the electro-positive element is of iron, and the negative element an alloy of antimony and zinc. M. Clamond's arrangement, as in that of Mr. Farmer, the elements are connected circularly for intensity, forming a kind of crowns, isolated from each other by plates of amianthus, and having their polar extremities placed in connection with à commutator, fixed tangentially to the cylindrical surface of the apparatus, and contrived so as cause these crowns to be grouped either for intensity or for quantity, as may be requisite. The apparatus has been employed for six months at the galvano-plastic works of M. Goupil at Asnières. The gas consumed * Comptes Rendus, lxxx., p. 1096. paper is accompanied with several illustrations. New Balance of M. Mendeleef.-Requires the ac companying diagram. Observations on the Use of the Tincture of Guiacum as a Test for the Purity of Kirschwasser.-M. Boussingault. The blue colouration relied on In presence of hydrocyanic acid tincture of guiacum is characteristic of genuine kirsch is due to traces of copper. the best reagent for this metal. Central-Blatt fur Agrikultur Chemie, Periodicity of Hail.-Prof. H. Fritz.-The author finds that the seasons when hail is most frequent are those in which spots in the sun are most numerous. On the other hand, the years when solar spots are at their minimum are characterised by the rarity or absence of hail. It has also been observed that when the aurora is very frequent during the winter, frequent hail-storms occur in the following summer. Studies on Arable Soils.-Th. Schlösing.-The author has examined the influence of the salts present in a soil upon its openness of texture. Mould stirred up in water subsides the more rapidly the more salts are present, especially those of lime and magnesia. This phenomenon, which amounts to a coagulation of the clay, is thoroughly examined. The best precipitants for clay are caustic lime and the lime salts. Prof. W. Knop. The author gives the analysis of the Contribution to the Knowledge of Arable Soils.sediment of the former lake, Fucino, near Avezano, in the Abruzzi (now drained). This soil, like the mud of the Nile, though very fruitful, contains little humus. Utilisation of the Waste Hydrochloric Liquid from the Manufacture of Bone-Glue.-Dr. P. Wehle.-The dilute muriatic acid used in extracting the bone-earth from phate of lime is deposited in a state of fine division. the gelatin is neutralised with milk of lime, when phos Residues of the Olive Oil Manufacture, and their Utilisation as Manure.-Prof. F. Sestini and G. del Torre. The dregs of the oil, and the black water which flows out of the press along with the oil, are useful as manure, after their acidity has been previously neutralised with lime. The olive-cake is of little value. Solution of Phosphorite by Admixture in Composts.-Dr. F. Holdefleiss.-The author has attempted to render the Nassau phosphorite-unfavourably known from its tendency to "reversion "-soluble by mixture with various organic matters. Peat, especially in company with ammoniacal salts, gave the best results. A New Contribution to the Sewage Irrigation Question. An account of the Leamington irrigation farm, taken from Der Landwirth. The milk of cows fed on the sewage grass is said to have been analysed by Dr. Swete, who found it "very rich, and not in the slightest degree infected." The editor judiciously remarks that the "rentability" of sewage farms can only be decided by accurate balance sheets. ferent Breeds and Strains.-Messrs. Kildal, Elstrand, Quantity and Quality of the Milk of Cows of DifDirks, Moser, and Belleville.-These researches prove that the composition of genuine milk fluctuates very little. In all the quantities examined, the lowest amount of water was 86.58 per cent, and the hightest 88.18. Experiments on the Chemistry of the Process of Saccharification by means of Malt.-Dr. P. Wagner.— In grain distilleries farina is converted into a mixture of glucose and dextrin by the addition of malt. The production of lactic and acids should be carefully avoided since they both have a destructive action upon diastase. Detection of Adulterated Wines.-Prof. J. Nessler. The author points out that genuine wines contain, chiefly 282 Notes and Queries. {CHEMICAL NEWS, MISCELLANEOUS. June 25, 1875. Filtered Thames Water, and Spring Water from Chalk Strata.-S. C. Homersham, in the Journal of the Society of Arts, May 28, 1875, holds that spring water from the chalk strata has a uniform annual temperature varying little from 50° F. That it is clear, transparent, malic acid. Free tartaric acid is very rarely found, except in spurious concoctions. As a test the author uses a solution of 5 grms. acetate of potash, 5 grms. alcohol, and 25 grms. water. If an appreciable amount of tartaric acid is present, this test produces a crystalline deposit of tartar in a quarter of an hour; whilst, in genuine wines, even if they contain a trace of tartaric acid, no precipitate appears until some hours have elapsed. Genuine wine contains no citric acid. For its detection in small quanti-bright, and, in large bulk, of a pure blue colour. That it ties, the wine is rendered alkaline and filtered, acidulated holds in solution per gallon two or more cubic inches of oxygen and six of nitrogen. That it is free from with acetic acid, mixed with chloride of barium, filtered, and a few drops of ammonia added to the fillrate until it living organisms, vegetable or animal, and from all dead has an alkaline reaction. If, on the addition of baryta- the other hand, he urges that filtered river water has in organic matter, whether in suspension or solution. On water, a white precipitate appears, citric acid is present. Oxalic acid gives a white precipitate if lime-water is added summer a temperature of 68° to 72° F., and in winter of 34° to 36° F. That it is more or less opaque, and devoid in such small quantities that the liquid has still an alkaline reaction. Sulphuric acid in genuine wines is of transparency and brightness; that it holds in solution a smaller quantity of oxygen than does spring water, and found only to the extent of o'03 to 0.05 per cent. that it contains in suspension manure, fæcal matters, living organisms, animal and vegetable, and the virus of specific diseases. He calculates that as the average thickness of the chalk is Soo ft., it would take a depth of 260 ft. of rain, or the produce of two centuries, to saturate the pores, and infers hence that so slow and delicate a process of filtration may naturally be expected to produce results superior to the coarse and rapid filtration of water companies. Influence of Phosphates and of Certain Gases upon Putrefaction.-L. Lefort and V. Paschutin.-The authors confirm the results of Collas on the putrefactive agency of gelatinous phosphate of lime. They find no volatile compounds of phosphorus-such as phosphide of hydrogen-among the products of putrefying organic bodies. Muscular flesh, preserved for ten months in various gases free from oxygen, did not putrefy, but when afterwards exposed to the air they underwent decomposition almost as rapidly as recent flesh. Les Mondes, Revue Hebdomadaire des Sciences. This number contains no original chemical matter. No. 2, May 13, 1875. Electro-Dynamic Machine.-M. H. Fontaine.-A reply by the author to a paper in which the invention of Gramme's electro-magnetic machines is claimed for M. Lonten. Determination of Tannin.-A. Carpeni.-The reagent proposed is ammoniacal acetate of zinc, with a great excess of ammonia. It forms a tannate of zinc, quite insoluble in water, ammonia, and an excess of the reagent. The precipitate is heated almost to a boil, and, after cooling, it is cellected on a filter, and washed with boiling It is then re-dissolved in dilute sulphuric acid, and determined by means of permanganate of potash, -1° 0'0076 grm, of tannic acid. water. Reimann's Farber Zeitung, No. 16, 1875. NOTES AND QUERIES. Our Notes and Queries column was opened for the purpose of giving and obtaining information likely to be of use to our readers generally. We cannot undertake to let this column be the means of transmitting merely private information, or such trade notices as should legitimately come in the advertising columns. Soap for Scouring Woollens.-Will some reader of the CHEMICAL NEWS kindly inform me how to make a good soap suitable for scouring woollen yarn?-S. G. Osmosis, Dialysis, and Diffusion.-Could any of your readers inform me of the best book written on osmosis, dialysis, and diffusion, &c., as I wish to study the subject ?-A READER. Action of Vinegar on Tin.-Can any correspondent inform me whether the vinegar of commerce attacks the tins used in preserving meats, and whether the same extracts any poisonous ingredients from such tins ?-B. S. MEETINGS FOR THE WEEK. SATURDAY, June 26th.-Physical. "On the Electrical Conductivity British Association for the Advancement of SCIENCE. 22, Albemarle Street, London, W. The NEXT ANNUAL GENERAL MEETING will be held at BRISTOL, commencing on Wednesday, August 25. President: SIR JOHN HAWKSHAW, C.E., F.R.S., &c. This issue contains a notice of the origin and development of the manufacture of bismark brown (phenylendiamin brown). There follows the conclusion of the paper on dyeing half-woollen doubles; receipts for a red, a yellow, and a prussian green on jute; for printing a chrome grey on calico; for a fast ponceau on woollen piece goods and on wool; receipts for burling inks; an indelible and bleach-proof ink for marbling cotton and linen pieces; and an improved method of printing fast blues. This process, proposed by Jeannaire, is as follows:-He mixes ground indigo with soda-lye, and the tartrate either of protoxide of tin (stannous tartrate), or of protoxide of iron (ferrous tartrate), thickens with dextrin, and prints. The colour is kept thin, and is heated to 30° to 40° for use, and mixed with 1 to 2 per cent of petroleum to prevent frothing. Before printing, the goods are passed through glycerin should be inconvenient to the Author that his Paper should be read on that, under an arrangement dating from 1871, the acceptance of any particular day, he is requested to send information thereof to the (1 to 2 parts of glycerin to 16 of water), or a mixture of glycerin and arsenic, or glycerin and tin-crystals, 25 grms. per litre, may be used." After printing, the pieces are hung, the next day, in a current of water, or passed the ame day through sulphuric acid at sp. gr. ror, washed, and soaped. The tartrate of protoxide of iron is prepared HOW TO MAKE MONEY BY PATENTS. by dissolving 500 grms. protochloride of iron, 1 kilo. of tartaric acic, and 50 grms. of tin-crystals, in the smallest possible quantity of hot water. Free by post, or gratis on application, "Five Minutes Advice respecting Patents for Inventions." BARLOW & CO., 23, Southampton Buildings, W.C, INDEX. ABESSER, O., composition of Aldehyd, transformation of ben- potatoes, 208 Abria, M., internal double reflec- laws of double interior reflec- Absorption spectra, new way of Acetic acid, anhydrous, 172 in presence of mineral acids, Aceton, action of ammonia on, 109 218 zamide into, 21 Alizarin, distinction between ar- Alkalies in beet-root, equivalence of, 229 Alkaline salts on the vegetation "Analysts' Annual Note-Book, 1874" (review), 196 Angell, A., fusing-point of fats, gaseous products of the com- with ferrocyanide of aniline,173 absorption of gypsum by bone- Antoine, M. C., certain mechan- Apjohn, R., on a simple apparatus bars fitted with, 129 Arsenic, preparation of magenta "Artificial Colours, Testing of" (review), 29 Assay of iron ores, stannous nous substances by plants, 6 49 Attraction and repulsion resulting from radiation, I, II, 23, 33, Axerio, J., report on mineral in- BACTERIA for oxygen, 218 and Caro, H., synthesis of the Bannow, A., preparation of and A. Riche, detection and Barometer, chameleon, 118 Bastie, A., glass hardening or tempered glass, and on its re- two pathological colouring mat- on narcotine, cotarnine, and 172 284 Becquerel, M., intervention of and in pollen, and on certain Beetz, W., electrolytic prepara- tion of magnets, 73 connection of substituted ben- zols and phenols, 110 between the atomic formulæ Bell, C. A., action of reducing agents upon nitranilides of ser, and Dirks, quantity and 281 Benson, P. P., action of anhy- benzoic alcohol, transforma- Benzol, ammonia derivatives of, Berthelot, M., action of heat on ordinary aldehyd, 240 detection of ordinary alcohol on carbonyles, a new class of and their alkaline salts, 269 Blavier, M. E., observations on a recent communication by Index. Bock, M. and C. A., decomposi- 250 Boillot, M. A., decolourising pro- lubility of different surfaces Bone-black, absorption of gyp- Bones, buffalos, analysis of, 218 soluble starch, 172 pure dextrin from malt, 182 Bong, G., certain purple colour- tory power of mannite, 72 acid in preparing timber, 208 sumption of coal, 197 ger, P., carbon of white cast- Bourgoin, E., action of chlorine 140 perbromide of bromated acety- of perchlorated netism, and on the position Brain, chemical constitution of Braithwaite, J., and W., "Re- (re- Bread, detection of alum in, 66 communication "on the be- CAHOURS, M. A., researches influence of pressure upon com- Calcareous spar, elasticity of rods Calcic hypochlorite from bleach- Caliche, or native sodium nitrate, Calorimetric study on the carbides Cabot, S., decomposition of salt 209 Cameron, C. A., manual of hy- giene, public and private, 96 some points in the chemistry of Carbon of white cast-iron, 207 by Schiebler's apparatus, 253 in the air, determination of on supposed emission of from the roots of plants, 218 Chalk as a source of heat, 61 213 Chamber crystals, 31 equivalence of alkalies in beet- root, 229 nets upon rarefied gases en- Society, 83 CHEMICAL NEWS, Chevreul, M., procedures of the of alcoholic radicals on the "Cholera, How to Prevent and green, economical, 197 Chrysen and pyren, fluorescence fluorescent relations of, 35, 45 red chalk and red clay, 199 Churchill, J. F., "Consumption and Tuberculosis; Proximate 266 Citric and tartaric acids, 274 sen, or chryscyanin, 269 Swedish correspondence, 9 stituent of the rock associated Coal-tar colours, means of dis- Coals, use of oils in the prepara- Coke-manganese galvanic cell, 203 illu- J. T., effects of pressure and Collas, C., hydrated gelatinous Colouring matters from aromatic |