"THREE-MILES-TO-INCH" RELIABLE ROAD These maps are coloured on the layer system, showing altitudes by varying shades of green, brown, and purple; roads in red. Nos. GP 1 to GP 16). (Order Price-On Paper, 1s. 6d. net each Sheet. On Cloth, 2s. net each Sheet MOTORING AND TOURING MAP OF SCOTLAND The best general Map for Motorists. (40 x 30 inches. Scale, 1:506,800 or 8 miles to 1 inch). This is one of the most popular maps on the market for its clearness and accuracy. "THREE-MILES-TO-INCH" DISTRICT Aberdeen, Dundee and Deeside. Price 18. 6d. net each, Paper. 28. net each, No. GX 1 GX 2 Lothians, Peebles, Selkirk and Berwickshire. 28. net each, Cloth. Price 1s. 6d. net each, Paper. TOURING AND MOTORING MAP OF IRELAND Price 2s. 6d. net, Book Form 10s. 6d. net, on Cloth and Rollers, Varnished. No. GT 1 RAILWAY AND CANAL MAP OF IRELAND (35 × 29 inches. Scale, 9 miles to 1 inch) Each railway system is shown in a particular colour and marking, and the light railways are clearly distinguished. 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VETERINARY WORKS No. KA 1 THE ANATOMY OF THE HORSE (A Dissection Guide) By Sir John M'Fadyean, M.B., C.M., B.Sc., F.R.S.E., Principal and Dean of the Royal Veterinary College, London. (8 × 5 inches. Demy Octavo) 388 pages, 54 Illustrations in the Text, and 48 Full-page Coloured Plates. Price 30s. net No. KC 1 CASTRATION (including Cryptorchids and Caponing) AND OVARIOTOMY By Fred T. G. Hobday, F.R.C.V.S., F.R.S.E., Honorary Veterinary Surgeon to His Majesty the King. (8 x 5 inches. Demy Octavo) 162 + xvi. pages, with Coloured Plate and 80 Illustrations in the Text. Telegrams:-PARLIAMENTARY PARL, LONDON. PUBLICATIONS ISSUED BY P. S. KING & SON, Ltd. AGRICULTURE. A History of the English Agricultural Labourer, his Manchester Guardian.-"There is nobody living better equipped than Mr. Green for the task he has set himself in these pages. Readers of his books know that he is an admirable writer, well able to put facts and statistics into an attractive form, and all those who have made any study of the agricultural problem know that he speaks on the conditions of village life with an authority that nobody can question. The period covered in this volume has not been treated in detail by previous writers, and Mr.Green has the advantage of an intimate personal experience in discussing the important events of the last few years. His book is consequently a most interesting, and also an authoritative piece of historical literature." Country Life.-"The book in itself is admirably done. If the author has ever written any. thing so good before it has not been our good fortune to come across it." A History of the English Agricultural Labourer from the Earliest Times to 1894. By PROFESSOR W. HASBACH, with Preface by Rt. Hon. SIDNEY WEBB, LL.B., M.P. Second Impression. Demy 8vo. 465 pp. 12s. 6d. Manchester Guardian.—“The book is an admirable example of scholarly and industrious research, forming a valuable contribution to the history of social and economical progress.. The text is fortified by ample notes and copious tables of statistics, the analysis of the best opinion of each succeeding epoch is illuminating, and the conclusions are just and convincing. No more valuable literary aid could be given to the fruitful study of the problems of rural regeneration, and no student of the subject can in future afford to overlook Dr. Hasbach's book." The Future of Our Agriculture. By HENRY W. WOLFF. Shortcomings of our Agriculture-Remedies suggested-Education-Working Credit for An Agricultural Faggot: A collection of papers on Agricultural Subjects. By SIR HENRY REW, K.C.B., late Assistant Secretary, Board of Agriculture. Demy 8vo. 187 pp. 5s. Farming in Olden Times-Agriculture under Free Trade-English Markets and FairsThe Migration of Agricultural Labourers-The Middleman in Agriculture-Co-operation for Selling Farm Produce-The Nation's Food Supply-Selling Stock by Live Weight-British and French Agriculture. |