Nutrition in Health and Disease for Nurses, Volum 3J.B. Lippincott, 1930 - 574 sider |
Inni boken
Resultat 1-3 av 81
Side 106
... given first . Later a potato boiled in its skin may be given occasionally for variety . After the second year it may be mashed , but the baked potato is the form in which it should be served most frequently . The whole egg should not be ...
... given first . Later a potato boiled in its skin may be given occasionally for variety . After the second year it may be mashed , but the baked potato is the form in which it should be served most frequently . The whole egg should not be ...
Side 399
... given by rectum . Glucose and sometimes sodium bicarbonate are added to the water thus adding some food value and at the same time preventing the development of acidosis . When water is permitted by mouth it should be given in small ...
... given by rectum . Glucose and sometimes sodium bicarbonate are added to the water thus adding some food value and at the same time preventing the development of acidosis . When water is permitted by mouth it should be given in small ...
Side 400
... given as quickly as patient's condition will permit . In some hospitals , a carmine capsule is given at noon the second day after the operation and no solid food is given until the carmine appears in the feces . The following schedule ...
... given as quickly as patient's condition will permit . In some hospitals , a carmine capsule is given at noon the second day after the operation and no solid food is given until the carmine appears in the feces . The following schedule ...
Vanlige uttrykk og setninger
½ cup ½ teaspoon ½ tsp acid amount baking baking powder beans beef body boiling water bran bread crumbs calcium calories CALORIES PER POUND carbohydrate celery cellulose cent cereals cheese chicken coffee cold water cooked cornstarch cream cup milk dessert diet dietary dietetic disease dish dried easily digested egg-yolk Fat CHO Cal Fat CHO Gms Fat Gms feeding fish flavor flour food value fresh fruits FUEL VALUE gelatin gelatin desserts graham flour grams heat hydrochloric acid intestinal lactose legumes lemon juice liver Material Weight Oz meal Measure Material Oz Measure Material Weight meat metabolism mineral minutes normal nurse Nutrition onion orange ories serving ounces oysters patient pepper portion potato prepared protein quantities quart rice salad salt Totals slice soup spinach starch sugar supply tablespoon tablespoon butter tbsp teaspoon tion tissue toast tomato usually vegetables vitamin vitamin D Weight Prot wheat White Sauce yolk