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" First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the... "
Journal of proceedings of the National Pure Food and Drug Congress held in ... - Side 34
1898 - 54 sider
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New York Criminal Reports: Reports of Cases Decided in All Courts ..., Volum 37

1920
...adulterated as defined by section 201. Subdivision 3 of section 201 defines an article as adulterated " If any valuable constituent of the article has been...in part abstracted, so that the product, when sold or offered for sale, shall deceive or tend to deceive the purchaser." Malted milk, therefore, must...
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United States Reports: Cases Adjudged in the Supreme Court at ..., Volum 225

United States. Supreme Court, John Chandler Bancroft Davis, Henry Putzel, Henry C. Lind, Frank D. Wagner - 1912
...quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If it be mixed, colored, powdered, coated, or stained in a manner whereby damage or inferiority...
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Annual Report of the Bureau of Animal Industry for the Year ...

United States. Bureau of Animal Industry - 1898
...inferior or cheaper substance or substances have been substituted wholly or in part for the article; third, if any valuable constituent of the article has been wholly or in part abstracted; fourth, if it be an imitation of or be sold under the name of another article; fifth, if it consists...
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The Cincinnati Lancet-clinic, Volum 67

1892
...has or have been substituted wholly or in part for the article, so that the product, when sold, shall tend to deceive the purchaser. Third. If any valuable...abstracted, so that the product, when sold, shall tend to deceive the purchaser. Fourth. If it be an imitation of and sold under the specific name of...
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Alleged Adulterations of Malt Liquors: The Whole Truth about Them

Gallus Thomann - 1886 - 30 sider
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. Third.— If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If it be an imitation of or be sold under the name of another article. Fifth. If it consist...
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First- Ninth Annual Report of the New York State Dairy Commissioner ..., Volum 2

New York (State). Dairy Commission - 1886
...inferior or cheaper substance or substances have been substituted wholly or in part for the article . 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be sold under the name of, another article. 5. If it consists wholly...
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Annual Report of the State Board of Health, Lunacy, and Charity of ..., Volum 3

Massachusetts. State Board of Health, Lunacy, and Charity - 1882
...reduce, or lower, or injuriously affect its quality or strength. THE PROPOSED FOOD ADULTERATION LAW. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be sold under the name of, another article. 5. If it consists wholly...
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Food Adulteration and Its Detection

Jesse Park Battershall - 1887 - 328 sider
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be sold under the name of, another article. 5. If it consists wholly...
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The Sanitarian, Volum 18

1887
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of or be sold under the name of another article. 5. If it consists wholly...
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The Revised Statutes of the State of New York: As Altered by ..., Volum 2

New York (State) - 1889 - 4745 sider
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of or to be sold under the name of another article. 5. If it consists wholly...
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