 First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the...  Laws of the State of New York - Side 553av New York (State) - 1881Uten tilgangsbegrensning - Om denne boken
 | Ohio. Department of Health - 1891 - 400 sider
...constituent or ingredient has been wholly or in part abstracted from it; (4) If it is an imitation of, or is sold under the name of another article; (5) If it consists wholly, or in part, of a diseased, decomposed, putrid, infected, tainted or rotten animal or vegstable substance or article,... | |
 | 1924 - 450 sider
...inferior or cheaper substance has been substituted wholly or in part for any of the above ingredients. "(3) If any valuable constituent of the article has been wholly or in part abstracted. "(•*) If it consist wholly or in part of diseased or decomposed or putrid or rotten animal or vegetable... | |
 | United States. Bureau of Chemistry - 1891 - 834 sider
...or cheaper substance or substances have been substituted wholly or in part for the article ; Third. If any valuable constituent, of the article has been wholly or in part abstracted ; Fourth. If it bo an imitation of or be sold u'ider the name of another article ; Fifth. If it consist... | |
 | 1892 - 1072 sider
...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent...in part abstracted. 4. If it be an imitation of or to be sold under the name of another article. 5. If it consists wholly or in part of a deceased or... | |
 | Oregon - 1892 - 1182 sider
...valuable constituent has been wholly or in part abstracted from it. 4. If it is an imitation of or is sold under the name of another article. 5. If it consists wholly or in part of a diseased, decomposed, putrid, or rotten animal or vegetable substance, whether manufactured or not,... | |
 | Ohio State Board of Agriculture - 1892 - 784 sider
...constituent or ingredient has been wholly or in part extracted from it ; (4.) If it is an imitation of, or is sold under the name of another article ; (5.) If it consists wholly, or in part, of a diseased, decomposed, putrid, infected, tainted or rotten animal or vegetable substance or article,... | |
 | American Pharmaceutical Association - 1892 - 1252 sider
...in part for the article, so that the product, when sold, shall tend to deceive the purchaser. Third. If any valuable constituent of the article has been wholly or in part abstracted, so that the product, when sold, shall tend to deceive the purchaser. Fourth. If it be an imitation... | |
 | 1906 - 760 sider
...strength. "Second. If any substance has been substituted wholly or in part for the article. "Third. It any valuable constituent of the article has been wholly or in part abstracted. "Fourth. If it be mixed, colored, powdered, coated, or stained in a manner whereby damage or inferiority... | |
 | Ontario Beekeepers' Association - 1893 - 418 sider
...its quality or strength ; (2) If any inferior or cheaper substance has been substituted, wholly or in part, for the article; (3) If any valuable constituent...has been wholly or in part abstracted ; (4) If it is an imitation of or is sold under the name of another article. So that you see from this the Adulteration... | |
 | 1895 - 110 sider
...constituent or ingredient has been wholly or in part abstracted from it. (4) If it is an imitation of, or is sold under the name of, another article. (5) If it consists wholly, or in part, of a diseased, decomposed, putrid, infected, tainted, or rotten animal or vegetable substance or article,... | |
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