 In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or...  1879-1889 - Side 380av Texas - 1898Uten tilgangsbegrensning - Om denne boken
 | 1882 - 752 sider
...been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If anv inferior or cheaper substance or substances have been...wholly or in part for the article. 3. If any valuable constitutent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or... | |
 | American Pharmaceutical Association - 1882 - 626 sider
...or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 1 2. If any inferior or cheaper substance or substances...substituted wholly or in part for the article. 3. 1 Г any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an... | |
 | Alexander Wynter Blyth - 1882 - 676 sider
...or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances...been substituted wholly or in part for the article. .'!. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be... | |
 | Massachusetts. State Board of Health, Lunacy, and Charity - 1882 - 384 sider
...or have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances...been substituted wholly or in part for the article. THE PROPOSED FOOD ADULTERATION LAW. 3. If any valuable constituent of the article has been wholly or... | |
 | Massachusetts, Massachusetts. State Board of Health, Lunacy, and Charity - 1882 - 182 sider
...have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength ; (2.) If any inferior or cheaper substance or substances have been substituted wholly or in part for it; (3.) If any valuable constituent has been wholly or in part abstracted from it; (4.) If it is an... | |
 | Squibb - 1882 - 448 sider
...mixed with it so as to reduce or lower or injuriously affect its quality or strength. Second.—If any inferior or cheaper substance or substances have been substituted wholly or in part fur the article. Third.—If any valuable constituent of the article has been wholly or in part abstracted.... | |
 | George B. Shattuck Abner Post - 1882 - 670 sider
...deemed to be adulterated within the meaning of this act ; " " b. In the case of food or drink ; " " 3. If any valuable constituent of the article has been wholly or in part removed." As to its constitutionality, that is a matter for the courts to decide. But in the present... | |
 | Massachusetts. State Board of Health, Lunacy, and Charity - 1883 - 490 sider
...substances have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength: (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for it: (3) If any valuable constituent has been wholly or in part abstracted from it: (4) If it is an... | |
 | Lowell (Mass.). Board of Health - 1883 - 80 sider
...substances have been mixed with it so as to reduce, or lower, or injuriously affect its strength or quality. (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for it. (3) If any valuable constituent has been wholly or in part subtracted from it. (4) If it is an... | |
 | 1904 - 906 sider
...mixed with it, so as to lower or depreciate, or injuriously affect ita quality, strength, or purity; (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for it; (3) If any valuable or necessary constituent or ingredient has been wholly or in part abstracted... | |
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