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" First. If any substance has been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "
Proceedings of the ... Annual Meeting of the Iowa State Bar Association ... - Side 119
av Iowa State Bar Association - 1905
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Annual Report of the State Board of Health of Massachusetts, Volum 18

Massachusetts. State Board of Health - 1887 - 470 sider
...standard under which it is sold. In case of food, (1) If any substance or substances have been mixed with it, so as to reduce or lower or injuriously affect its quality or strength. (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for...
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Food adulteration and its detection

Jesse Park Battershall - 1887 - 384 sider
...sold : (b.) In the case of food — (l.) If any substance or substances have Food, how adulbcen mixed with it so as to reduce, or lower, or injuriously affect its Unifications. quality or strength; (2.) If any inferior or cheaper substance or substances have been...
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Annual Report of the State Board of Health and Vital Statistics of ..., Volum 4

Pennsylvania. State Board of Health and Vital Statistics - 1889 - 1242 sider
...standard under which it is sold. ( Ъ.) In the case of food or drink : 1. If any substance has been mixed with it so as to reduce or lower or injuriously affect its quality or strength, or fraudulently increase the weight. 2. If any inferior substance has been substituted wholly or in...
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The Revised Statutes of the State of New York: As Altered by ..., Volum 2

New York (State) - 1889 - 816 sider
...sold. B. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the...
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A Digest of the Criminal Law of Canada: (crimes and Punishments) Founded by ...

George Wheelock Burbidge - 1890 - 666 sider
...for man or for cattle ; (c.) 3 Food is deemed to be adulterated. (i.) if any substance has been mixed with it, so as to reduce or lower or injuriously affect its quality or strength ; (ii.) if any inferior or cheaper substance has been substituted, wholly or in part, for the article...
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Manual for the Use of Boards of Health of Massachusetts, Containing the ...

Massachusetts. State Board of Health - 1890 - 172 sider
...standard under which it is sold. In case of food, (1) If any substance or substances have been mixed with it, so as to reduce or lower or injuriously affect its quality or strength. (2) If any inferior or cheaper substance or substances have been substituted wholly or in part for...
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Quarterly bulletin (New York (N.Y.). Dept. of Health). 1924

1924 - 450 sider
...cream as herein defined shall be deemed adulterated: "(1) If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. "(2) If any inferior or cheaper substance has been substituted wholly or in part for any of the above...
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Bulletin - Bureau of Chemistry, Utgaver 30-34

United States. Bureau of Chemistry - 1891 - 834 sider
...sold. (6) In the case of fond ordiink. (1) It' auy substance or substances has or have, boon mixed with it so as to reduce or lower or injuriously affect its i|iiality or strength. (2) If auy inferior or cheaper substance or substances have been substituted...
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The Medical Fortnightly, Volumer 29-30

1906 - 760 sider
...any vinous, malt, or spirituous liquor or compound or narcotic drug. "In the case of food : "First. If any substance has been mixed and packed with it...lower or injuriously affect its quality or strength. "Second. If any substance has been substituted wholly or in part for the article. "Third. It any valuable...
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Proceedings: General Index to Volumes One to Fifty of the Proceedings of the ...

American Pharmaceutical Association - 1892 - 1252 sider
...of another article. In the case of food or drink : First. If any substance or substances has or have been mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength, so that such product, when offered for sale, shall be calculated and shall tend to deceive the purchaser....
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